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Description
Images & Validation
−
| Tested Applications | FA |
|---|
Key Properties
−| Tag | Unconjugated |
|---|
Storage & Handling
−| Storage | Aliquot and store at -80°C for long term. Avoid freeze/thaw cycles. |
|---|---|
| Form/Appearance | lyophilized |
| Buffer/Preservatives | 0.01M PBS, pH 7.2 |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−NOG; Noggin
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Protein Handling and Storage Guide
Protein Handling Guide
Human Noggin Protein (orb2707332)
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