You have no items in your shopping cart.
Description
Images & Validation
−
Key Properties
−| Source | E. coli |
|---|---|
| Biological Origin | Human |
| MW | 10 kDa |
| Purity | > 95% as determined by SDS-PAGE |
Storage & Handling
−| Storage | The lyophilized protein is stable for at least one year from date of receipt at -70°C. Upon reconstitution, this cytokine can be stored in working aliquots at 2° - 8°C for one month, or at -20°C for six months, with a carrier protein without detectable loss of activity. Avoid repeated freeze/thaw cycles. |
|---|---|
| Form/Appearance | Recombinant Lymphotactin was lyophilzed from 0.2μm filtered PBS, pH 7.0. |
| Concentration | < 1.0 EU/μg of recombinant protein as determined by the LAL method. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−ATAC, C motif chemokine 1, Cytokine SCM-1, Lymphotaxin, SCM-1-alpha, Small-inducible cytokine C1, XC chemokine ligand 1, XCL1, LTN, SCYC1
Similar Products
−Recombinant Human Lymphotactin/XCL1 [orb1906074]
> 98 % by SDS-PAGE and HPLC analyses.
Approximately 10.2 kDa, a single non-glycosylated polypeptide chain containing 92 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μgHuman XCL1 protein [orb245433]
Greater than 90% as determined by SDS-PAGE.
14.3 kDa
E.coli
20 μg, 100 μg, 1 mgHuman XCL1 protein [orb392720]
ELISA, MS, SDS-PAGE, WB
Greater than 95% as determined by reducing SDS-PAGE.
Human cells
50 μg, 500 μg, 10 μgRecombinant Human Lymphotactin (XCL1) [orb1673625]
> 95% as determined by SDS-PAGE
10 kDa
E. coli
20 μg

Quality Guarantee
Explore bioreagents carefree to elevate your research. All our products are rigorously tested for performance. If a product does not perform as described on its datasheet, our scientific support team will provide expert troubleshooting, a prompt replacement, or a refund. For full details, please see our Terms & Conditions and Buying Guide. Contact us at [email protected].
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide